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Indulge in the authentic sweetness of Kerala with our Chakka Varattiyathu — ripe jackfruit slow-cooked with jaggery, ghee, and a hint of cardamom into a luscious, golden-brown preserve. Thick, aromatic, and bursting with natural flavour, this traditional delicacy is perfect on its own or as the base for Kerala’s famous chakka pradhaman.
Quantity:
Storage Instructions
Store in a cool, dry place. Refrigerate after opening. Best consumed within 2 days of opening.
