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Relish the simple yet divine Flavors of Kerala with our Kozhukkatta — soft, steamed rice dumplings filled with a sweet blend of grated coconut and jaggery, delicately flavoured with cardamom. A traditional snack that’s light, wholesome, and carries the comforting taste of Kerala’s festive kitchens in every bite.
Quantity:
Storage Instructions
Store in a cool, dry place. Refrigerate after opening. Best consumed within 2 days of opening.